1. Overview of Frozen Red Chili
Frozen red chili is widely used in the food industry thanks to its strong aroma, natural heat level, and vibrant red color. Freezing technology helps retain the chili’s freshness, spiciness, and nutritional value—making it ideal for household use, restaurant chains, food manufacturing, and industrial food processing.
Vietnam is one of the largest chili-growing regions in Asia. With stable farming areas and abundant production capacity, Global Mekong Group (GMG) proudly supplies high-quality frozen red chili to global markets, ensuring consistency, safety, and competitive pricing.
2. About GMG – Trusted Supplier of Frozen Red Chili
GMG (Global Mekong Group) is a trusted exporter of premium Vietnamese agricultural products, including fresh and frozen fruits, vegetables, and spices. We ensure:
- Clean and safe raw materials sourced from controlled farming regions
- Modern processing lines with rapid freezing (IQF) technology
- Strict quality assurance under HACCP, ISO, and international export standards
- Stable and long-term supply for large-volume orders
- Professional service and reliable delivery schedule
- GMG’s frozen chili is trusted by importers, wholesalers, food processors, restaurants, and supermarket chains worldwide.
3. Key Features of GMG Frozen Red Chili
- Natural, Food-Safe Quality: No additives or preservatives.
- Bright Red Color: Retains natural color thanks to IQF freezing.
- Strong Heat & Aroma: Maintains original spiciness and flavor.
- Flexible Options: Whole chili, stemless chili, sliced, diced, or crushed.
- Convenient for Production: Cleaned, pre-processed, and ready to use.
- Long Shelf Life: Frozen at –18°C for 12–24 months.
4. Product Applications
Frozen red chili is popular in both retail and industrial sectors, commonly used in:
- Sauce manufacturing: chili sauce, chili paste, sriracha
- Food processing: ready meals, frozen foods, instant noodles
- Seasoning & spice production
- Restaurant and catering services
- Supermarkets & grocery stores
Major export markets include:
USA, Canada, EU, Middle East, Japan, Korea, Australia, and Southeast Asia.
5. Specifications
| Item | Details |
|---|---|
| Product | Frozen Red Chili (IQF) |
| Varieties | Bird’s eye chili, long red chili, spur chili |
| Origin | Vietnam |
| Color | Natural bright red |
| Forms | Whole, stemless, sliced, diced, crushed (customized) |
| Size | 3–12 cm depending on chili type |
| Heat Level | 10,000–100,000 SHU (varies by variety) |
| Packaging | 0.5 kg – 1 kg – 5 kg – bulk 10–20 kg; OEM options available |
| Storage | Frozen at –18°C |
| Shelf Life | 12–24 months |
| Quality | Cleaned, sorted, de-seeded (optional), IQF processed |
