Product Introduction

Unlock Authentic Mango Flavor with Vietnam IQF Frozen Mango

Frozen Mango is one of the most demanded tropical fruit ingredients in the global food processing and beverage industry. Produced from carefully selected Vietnamese mangoes, GMG’s frozen mango products are processed using advanced IQF (Individually Quick Frozen) technology, preserving the fruit’s natural sweetness, vibrant yellow-orange color, and rich tropical mango aroma for international markets.

Vietnam is recognized as a leading origin for high-quality tropical fruits. With favorable climate and fertile growing regions, GMG supplies premium frozen mango for export, meeting the strict requirements of juice manufacturers, beverage brands, dairy producers, bakeries, and foodservice operators worldwide.

GMG sources Grade A ripe mangoes from certified growing areas in Vietnam, focusing on two well-known export varieties:

  • Kaew Mango
  • Cat Chu Mango

Mangoes are harvested at optimal maturity to ensure:

  • High natural Brix (°Bx)
  • Naturally sweet flavor with balanced acidity
  • Strong tropical mango aroma
  • Bright yellow to deep orange flesh
  • Firm texture, suitable for IQF processing

Thanks to strict raw material selection and rapid freezing immediately after processing, GMG’s frozen mango products maintain stable quality, consistent taste, and excellent frozen texture, making them ideal for industrial and commercial applications.

GMG offers a complete range of frozen mango products to meet diverse global market needs:

  • Frozen Mango Dice 20×20 mm
  • Frozen Mango Sliced
  • Frozen Mango Halves
  • Frozen Mango Chunks
  • IQF Frozen Mango (custom cut upon request)

All formats are suitable for:

  • Juice and beverage production
  • Smoothies and fruit blends
  • Yogurt, ice cream, and dairy products
  • Bakery fillings and pastry toppings
  • Desserts, sauces, jams, and fruit preparations
  • Foodservice and HORECA kitchens

Product Specifications – Frozen Mango

Item Specification
Product Name Frozen Mango
Mango Variety Kaew, Cat Chu
Style Frozen
Cut Types Dice 20×20 mm / Sliced / Halves / Chunks
Color Natural Yellow – Orange
Taste Sweet – Mildly Acidic
Brix Level ≥ 13%
Shelf Life 24 months (≤ -18°C)
Processing IQF
Brand Name OEM
Place of Origin Vietnam

Frozen mango from GMG is widely used across multiple industries:

  • Juice & beverage manufacturing
  • Smoothies and fruit-based drinks
  • Yogurt, ice cream, and dairy applications
  • Bakery fillings and pastry products
  • Sauces, dessert bases, and fruit toppings
  • Foodservice and professional kitchens

The naturally high Brix level allows manufacturers to reduce added sugar while maintaining a rich, authentic mango flavor profile.

GMG’s frozen mango products are processed under strict quality management systems, ensuring:

  • Consistent cut size, Brix, and flavor
  • Stable frozen texture after thawing
  • Clean cutting with minimal fiber damage
  • Compliance with international food safety standards
  • Suitable for global export markets

Products are available in bulk industrial packaging or customized OEM solutions, supporting global buyers looking for a reliable frozen mango supplier from Vietnam.

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