In Vietnam’s Mekong Delta, endless rows of coconut palms reflect on calm river waters. From this rich tropical land, Global Mekong Group (GMG) selects and exports the finest Siam coconuts, bringing their natural sweetness and purity to customers around the world. Each coconut carries the essence of Vietnam — sun, soil, and the patient hands of farmers. At GMG, we preserve that authenticity in every piece, ensuring that our fresh coconuts arrive at your market in perfect condition.
1. Diamond-Cut Coconut (Dừa Kim Cương)
A symbol of purity and craftsmanship. Each coconut is trimmed by hand into a clean, elegant diamond shape — easy to open, visually perfect, and naturally refreshing.
Features:
- Type: Young Siam coconut, top-cut for convenient drinking
- Shape: Diamond form, smooth white surface
- Water content: 300–450 ml, naturally sweet
- Ideal for: Hotels, cafes, juice bars, premium supermarkets
- Shelf life: 45–60 days (under 2–5°C cold storage)
- Origin: Ben Tre – the coconut capital of Vietnam
2. Peeled Coconut (Dừa Gọt Trọc)
Natural and simple — the Peeled Coconut keeps its authentic round form after being carefully husked. It’s loved by importers who want both freshness and efficiency.
Features:
- Type: Young Siam coconut, white peeled shell
- Water content: 300–450 ml
- Flavor: Fresh, sweet, tropical aroma
- Ideal for: Beverage factories, wholesalers, and retail packaging
- Storage: 2–5°C cold chain recommended
3. Whole Husked Coconut (Dừa Cả Vỏ)
Nature in its most original form. The Whole Coconut retains its full husk — protecting the water and flesh inside while extending shelf life for long-distance export.
Features:
- Type: Mature or semi-mature Siam coconut
- Shell: Green or brown husk, unprocessed
- Advantage: Strong protection, long storage, stable sweetness
- Ideal for: Juice extraction, processing industries, or large-volume buyers
From Mekong Farms to Global Tables
Behind every GMG coconut is a network of trusted farmers in the Mekong Delta, where generations have mastered the art of growing coconuts. We don’t just export fruit — we share the authentic taste of Vietnam, filled with care, craftsmanship, and the freshness of nature. Each Siam coconut from GMG tells a story of the river, the soil, and the people who nurture it. Open one — and you’ll taste the soul of the Mekong.
