Vietnam is widely recognized as one of the leading exporters of tropical fruits, and fresh young coconut (Vietnamese coconut / dừa xiêm tươi) is among the most sought-after products in global markets. With its naturally sweet water, soft jelly-like flesh, and refreshing taste, Vietnamese young coconut has become a preferred choice for importers, supermarkets, and F&B distributors worldwide.
At GMG (Global Mekong Group), we specialize in supplying high-quality fresh young coconuts for export, meeting strict international standards and ensuring stable supply for long-term B2B partnerships.
| Criteria | Specification |
|---|---|
| Product Name | Fresh Young Coconut (Dừa xiêm tươi) |
| Origin | Vietnam – Mekong Delta |
| Variety | Siam Coconut (Xiêm coconut) |
| Weight per Fruit | 800g – 1.5kg (customizable) |
| Coconut Water | Clear, naturally sweet, no fermentation |
| Brix Level | 5 – 7% (or as required) |
| Flesh | Soft, thin, jelly-like |
| Maturity | 70–80% maturity |
| Outer Condition | Clean, no cracks, no mold |
| Processing Options | Trimmed / Semi-husked / Whole |
| Shelf Life | 30 – 45 days |
| Storage Temperature | 2 – 5°C |
| Packaging | Carton box / Bulk / OEM |
| Loading | Reefer container (-18°C not required) |
| Certification | Phytosanitary, HACCP, GlobalGAP (if required) |
We provide flexible product formats to match your market demand:
- Trimmed coconut (diamond cut / shaved coconut) – popular in EU & retail
- Semi-husked coconut – cost-efficient for wholesale
- Whole coconut – suitable for processing factories
