Unlock the Authentic Essence of Southeast Asia – Naturally Preserved, Globally Delivered
At Global Mekong Group (GMG), we specialize in sourcing, processing, and exporting premium tropical ingredients from Vietnam to the world. Among our flagship herb products, Frozen Kaffir Lime Leaves stand out for their potent citrus fragrance, vibrant green color, and versatile culinary applications across international cuisines.
Grown in certified farms in the Mekong Delta – a region renowned for its fertile soil and optimal microclimate – our Kaffir lime leaves are hand-harvested at their aromatic peak, carefully selected, and immediately frozen using state-of-the-art IQF or deep-freezing technology to lock in flavor, nutrients, and essential oils.
Product Description:
- Product Name: Frozen Kaffir Lime Leaves
- Available Forms: Whole leaves / Hand-cut (5–10 cm) / Crushed (upon request)
- Packaging: Vacuum packs / PE bags / Customized & Private label options
- Shelf Life: 24 months at -18°C or below
- Certifications: ISO 22000, HACCP, FDA, Phytosanitary Certificate
- Export Markets: Japan, South Korea, EU, UAE, Australia, North America
Key Applications:
- Culinary: Thai curries, Tom Yum soup, Vietnamese hotpot, spice blends
- Beverages: Herbal teas, infused waters
- Industry: Natural essential oils, cosmetics, wellness products
- Food Processing: Ready meals, frozen entrees, marinades
With the global food industry moving towards natural, clean-label, and ethnic ingredients, Kaffir lime leaves are in growing demand among:
- Food manufacturers
- Plant-based product developers
- Herbal drink producers
- Health and wellness brands
- As a high-value, lightweight export product, frozen Kaffir lime leaves offer excellent margin potential and minimal post-harvest loss – making it a strategic choice for importers and distributors seeking to expand their tropical herb portfolio.
